Our internal laboratory has more than 12 years of experience and is certified and accredited under ISO/IEC 17025:2017 demonstrating technical competence and validation to all the tests elaborated.
The laboratory is able to elaborate physicochemical and microbiological tests like Salmonella, Listeria, E-coli, among 10 others for the nut industry or even other foods. If interested in more information please click below.
Our four facilities are equipped with state of the art technology and are currently shelling well over 103 Million Inshell pounds a year.
At La Nogalera we are able to produce and customize the perfect pecan ingredient for the creation of your desired product, such as butter and salt roasted to praline and glazed Pecans.
Offering high-quality ingredients for commercial food manufacturers in the Ice Cream, Snack, Bakery and confectionary categories.
We pack our conventional and organic pecans in 1400 pound Totes, 30 pound cardboard boxes with vac pack if needed and pouches.
Depending on our clients need, we can explore the best packaging solution to satisfy their needs.
We can custom pack our natural pecans and all of our pecan based products under our clients private label brand, adequating all packaging and labeling as needed. Including jars, bags, and bulk containers.
At La Nogalera we value the needs of each unique project, this is why we offer customized product and packaging to fit your needs and help align it to your strategy, being not just a supplier but a business partner.